Recipes
We scoured up and down the UK coastline, gathering the nation’s favourite recipes, with fresh new flavours, cooking tips, and tricks to spruce up any fish dish. Try making local, seasonal seafood the champion of your meal and be sure to send us a photo of your creations. We’re always on the lookout for the next seafood sensation, so watch this space!
Showing 28 Recipes.
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Coconut squid
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Danish crab rarebit
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Fish finger sandwich with tartare sauce and minted mushy peas
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Garlic prawn spaghetti
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Green masala fish in banana leaves
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Hake in a hurry
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Kipper rarebit
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Malabar prawn biryani
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Megrim with crushed potatoes and seaweed tartare
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Moroccan-style whiting
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Mussels with ale and mustard
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Pengelly’s shipwreck pie
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Potted spider crab
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Red gurnard with tomatoes and marjoram
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Roasted gilt-head bream, hazelnut gnocchi, cauliflower purée & red wine reduction
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Roasted John Dory, alubias de Tolosa and pancetta
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Salt cod, tomato and olive oil
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Scallops, wild mushrooms and horseradish gremolata
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Seared scallops with caramelised apple, black pudding and cider sauce
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Shetland scallops and langoustines with stir-fried vegetables
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Sicilian-style bass
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Smoked haddock pancakes, lemon crème fraîche and leeks
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Smoked haddock risotto with cavolo nero
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Spicy crabs
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Steamed scallops with garlic and vermicelli
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Sweet chilli barbecued black bream
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Whelks with garlic butter
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Whole grilled sardines smoked with rosemary and thyme